News & Blog

Food Allergy Best Practices for Restaurants

Posted - October 17, 2022
Food allergies may not be top-of-mind until you experience an allergic reaction yourself (or see another’s reaction to a food allergy). Read More

Three-Compartment Sink Rules Every Bartender Should Follow

Posted - October 9, 2022
Two dragons walk into a bar. One says, “It’s really hot in here.” The other says, “Shut your mouth.” Get it? Everyone loves Read More

What food licenses do you need to start a food truck in Texas?

Posted - August 27, 2022
Over the past decade, the food truck industry has grown substantially. In fact, it is now estimated there are over 35,500 food trucks Read More

Fun in the Sun: Tips to Keep Food Safe This Summer

Posted - July 12, 2022
Texas picnics, festivals, carnivals and barbecues with friends and family can be fun for all during the warmer months.  However, it Read More

Food Handlers Card

Posted - March 15, 2021
Keep your Texas Food Handler Card in your wallet to prove to Health Inspectors that you meet all legal requirements for safe food Read More

Why Food Handler
Training is Important

Posted - March 15, 2021
As a food handler, your responsibilities are varied, and they can keep you busy throughout the day. You may find yourself overlooking Read More

The Importance of Food Safety

Posted - March 15, 2021
At some point in your life, have you or someone you’ve known said “oh, my stomach hurts . . . I think it’s something I ate?” If Read More